Crunchy · Roasted in Bihar · No palm oil
Deliciously crunchy makhana.
Small-batch roasted in Bihar. Real spices, no palm oil, high protein. A snack you can actually feel good about.
Made for the moments you actually snack
Why makhana
Why it tastes better.
Why it's better for you.
Lotus seeds grown in Bihar's ponds, slow-roasted in small tandoors, and seasoned with real spices. No palm oil, no maida, no shortcuts.
High-protein crunch
~9.7g plant protein per 100g. Around 2.5g protein in a 25g pack — the kind of snack that carries you to dinner.
Roasted, lighter snacking
Low sodium, no cholesterol, and packed with magnesium. Easy on the body, easier on the guilt.
Air-roasted, never fried
About 100 kcal per 25g pack. Real crunch for the 4 PM slump or midnight cravings.
Real spices only
No palm oil. No maida. No mystery flavour dust. Just seeds, cold-pressed oil, and real spices.
Gluten free & vegan
No dairy. No wheat. No animal products. Safe for most diets and lunchboxes.
Kid & parent approved
Nut-free and light on little jaws. A lunchbox snack you don't have to negotiate.
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Variety Five-Pack
One 80 g jar of each flavour — Peri Peri, Himalayan Pink Salt, Pudina, Cream & Onion, and Smoky Barbeque.
₹999 ₹1,245 · save ₹246
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From Bihar, honestly
Grown in ponds. Roasted in small tandoors.
Real food.
We source lotus seeds direct from farmer families in Samastipur, roast them slow in small batches, and never touch palm oil. That's it — nothing else hiding on the ingredient list.
PALM OIL
SPICES
PROTEIN
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